\ ABOUT US /
The Natural taste of Japan
Sakura Pure
Sakaura Pure believes that food should be pure, natural and joyful. Inspired by the essence of Japanese culinary tradition, Sakaura Pure is dedicated to providing 100% authentic Japanese foods. Made with carefully selected premium ingredients, choose Sakaura Pure when you're passionate about experiencing the true taste of Japan! Our products embody the philosophy of "less is more," bringing you the natural and pure flavors without preservatives or additives, just as nature intended.
What we have
Dried Kinuakari Thin UdonBest Seller
Dried Kinuakari Thin UdonBest Seller
Sakura Pure Japan White EggBest Seller
Sakura Pure Japan Sakura Egg (pink egg)
\ RETAIIER STORE /
Pure Japanese Quality, Right Near You
Bringing authentic Japanese flavors closer to you through our trusted retail partners across Hong Kong. Experience the pure taste of Japan at your favorite stores, both in-store and online, making quality Japanese essentials more accessible than ever.
.png)
.png)
.png)
.png)
Sakura Discovery
RecipeNutrients
.png)
May 09, 2025
Authentic Aichi Udon Dishes: Traditional Japanese Udon Recipes for a True Japanese Home Experience
Located in central Japan, Aichi Prefecture is the core of the Chukyo metropolitan area, enjoying a moderate climate and fertile soil, making it a primary producing region for premium glutinous wheat. The wheat grown here has plump grains with high protein and starch content, creating udon noodles with distinctive elasticity and tenacity—a preferred ingredient in Japanese home cooking.
RecipeNutrients
May 07, 2025
Summer Refreshment: Mentaiko Cold Udon Recipe - Authentic Japanese Flavors for Hot Summer Days
Aichi Prefecture udon, renowned for its exceptional resilience and satisfying chewiness, is particularly perfect for cold udon dishes. The crucial ice water rinse after cooking removes surface starch, preserving the noodles' incredible elasticity and delightful crispness. Using a traditional bamboo mat for draining prevents the noodles from becoming waterlogged, ensuring that perfect refreshing texture in every bite.
NewProduct
.png)
May 05, 2025
From Aichi Prefecture to Your Table: Discovering the Premium Ingredients Behind Sakura Pure Udon
The most distinctive feature of Sakura Pure udon is its exclusive choice of ingredients. Unlike most udon available in the market, Sakura Pure brand insists on using 100% specially selected "Kinuakari" (きぬあかり) glutinous wheat from Japan's Aichi Prefecture as its sole ingredient. This is certified on the packaging with the "Aichi Prefecture Wheat" mark, guaranteeing 100% glutinous wheat content.
STAY WITH US
Let's keep in touch! Subscribe to our newsletter
